Description
The Strawberry Matcha Latte is a vibrant, layered drink that beautifully fuses sweet strawberries with earthy matcha green tea. This Instagram-worthy beverage not only pleases the palate but also packs a punch of antioxidants and natural energy. Perfect for a mid-morning boost or an afternoon treat, it’s as nourishing as it is refreshing. Whether served iced or warm, this café-style latte is easy to recreate at home with just a few wholesome ingredients.
Ingredients
½ cup fresh or frozen strawberries
1 tbsp honey or maple syrup (optional, to taste)
½ cup milk of choice (dairy, almond, oat, etc.)
1 tsp matcha powder (ceremonial grade preferred)
¼ cup hot water (not boiling – about 175°F / 80°C)
Ice cubes (for iced version)
Instructions
Make the Strawberry Purée: In a small blender or food processor, blend the strawberries with honey or maple syrup until smooth. Optionally, strain for a smoother texture.
Prepare the Matcha: In a bowl, sift the matcha powder to remove clumps. Add hot water and whisk vigorously in a zigzag motion until frothy.
Assemble the Latte: In a clear glass, spoon the strawberry purée into the bottom. Add ice if making an iced latte.
Add Milk: Gently pour your milk of choice over the strawberry layer to create a beautiful contrast.
Top with Matcha: Slowly pour the whisked matcha over the milk to create the final, striking green layer.
Serve: Stir before drinking or leave layered for visual appeal. Enjoy immediately!
- Prep Time: 10 minutes
- Category: Beverage / Drink
- Cuisine: Fusion / Japanese-Inspired
Nutrition
- Serving Size: 1 latte
- Calories: 130
- Sugar: 17g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 0.3g
- Unsaturated Fat: 2.5g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Strawberry Matcha Latte